Easy Copycat Kraft Catalina Dressing Recipe (2024)

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Join us as we revisit a beloved classic – Kraft Catalina dressing – with a healthier, homemade twist. Known for its unique blend of tangy and sweet flavors, Catalina dressing has been a staple in kitchens for generations. However, our easy-to-follow recipe elevates this classic condiment by using more wholesome ingredients, offering a more nutritious alternative without compromising on taste. Whether you’re drizzling it over a crisp salad, using it as a marinade, or incorporating it into creative dishes, this healthier version of an easy Copycat Kraft Catalina dressing recipe promises to add a burst of flavor to your meals while aligning with your health-conscious lifestyle.

Easy Copycat Kraft Catalina Dressing Recipe (1)

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About this recipe

Yum! When I first discovered the original recipe for the copycat of Kraft Catalina Dressing I was super pleased with the end result.

It tasted just like it!

However, it’s REALLY sweet… too sweet if you ask me… I even got a sugar headache from it, and no one should suffer while trying to enjoy a salad.

So, I did what I always do, and tried to make it a bit healthier by doing some recipe development in the kitchen.

I can’t tell a difference, minus the lack of sugar-induced headache.

So, give it a try and see what you think.

I hope you like it too.

  • To see all of my recipes, go here.
  • To see all of my kitchen tips and helpers, go here.
  • To see all of my salad and dressing recipes, go here.

How to make catalina dressing (printable recipe card found here)

Easy Copycat Kraft Catalina Dressing Recipe (2)

Healthier Catalina Dressing Recipe

Ingredients

  • ½ Scant Cup Agave Nectar (or your favorite liquid sweetener)
  • 1 teaspoon Salt
  • A Pinch of Paprika
  • ½ teaspoon Dried Ground Chili Powder
  • ¼ teaspoon Celery Seeds
  • ¼ teaspoon Dry Mustard
  • About ¾ Tablespoons Dried Minced Onion
  • ¼ Cup White Vinegar
  • 3 Oz. Tomato Paste
  • ½ Cup Avocado Oil

Instructions

    Add all ingredients to a blender.

    Put the blender lid on and mix for a minute or two.It’s super easy!

    Store in an airtight container inthe refrigerator and shake before eachuse.

Notes

It tastes best when it’s had a few hours for the flavors to blend properly.

*If you think it’s too thick you can blend in a little bit of water.

Also, you can add even less agave if you think it’s still too sweet.*

Did you make this recipe?

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Other ways to use this dressing

Here are some other ideas on what you can use this dressing for:

  • Marinade: It makes a great marinade for meats such as chicken, pork, or beef. The acidity helps tenderize the meat, and the flavors infuse it with a delicious, tangy sweetness.
  • Dipping Sauce: Use it as a dipping sauce for appetizers like chicken wings, vegetable sticks, or even shrimp.
  • Glaze: Catalina dressing can be used as a glaze for grilled or roasted meats and vegetables, giving them a caramelized, slightly sweet coating.
  • Sandwich Spread: It can add a zesty twist to sandwiches or burgers, either as a spread on the bread or as a dressing for the sandwich fillings.
  • Stir-Fry Sauce: Add it to stir-fries for a sweet and tangy flavor. It can be mixed with other sauces like soy sauce or hoisin for an Asian-inspired dish.
  • Pasta Salad: Catalina dressing can be an excellent base for pasta salads, mixing well with both vegetables and pasta for a flavorful dish.
  • Baked Bean Enhancer: Add a bit of the dressing to baked beans for an extra layer of flavor.

Make sure to write me and let me know if there are any other ways you like to use it so that I can add them to the list!

FAQ’s

How long does this dressing stay fresh?

Once I have mixed up a batch of this yummy diy catalina dressing, I keep it in an airtight and refrigerated container for up to one week.

*I will add for questions and answers as they get sent to me.

Conclusion


In conclusion, our journey to recreate the iconic Kraft Catalina dressing in a healthier form has shown that it’s possible to enjoy the flavors we love while making choices that are better for our well-being.

This easy, homemade version not only brings a sense of accomplishment in preparing your condiments but also offers the flexibility to adjust ingredients to suit your dietary preferences.

Whether it’s used as a dressing for vibrant salads, a tangy marinade for grilled meats, or a unique addition to various dishes, this healthier Copycat Kraft Catalina dressing adds a delightful touch to any meal.

By choosing quality ingredients and controlling the nutritent content, we’ve turned a classic favorite into a guilt-free, more nutritious option.

So, the next time you crave that distinct sweet and tangy flavor, remember that a healthier, homemade version (a true catalina salad dressing substitute) is just a few simple steps away, ready to enhance your meals with both taste and wellness in mind.

Thanks so much for stopping by my blog and supporting my endeavors to make people’s lives a little easier/better/more affordable.

If you liked this post, or found it helpful in any way, please make sure to share it with your family, friends, and co-workers via social media.

Or you could even send them the direct link via email. Whichever way you choose to spread the love, I super appreciate it! ~Sarah

Easy Copycat Kraft Catalina Dressing Recipe (3)

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Check out my other content

  • To see all of my recipes, go here.
  • To see all of my kitchen tips and helpers, go here.
  • To see all of my salad and dressing recipes, go here.

Here are direct links to some of my fave’s:

All of my salad & dressing recipes

Best Zesty Italian Dressing Mix (Bulk Recipe)
Lemon Berry Fluff Salad
Easy Egg Salad Sandwich Recipe (Video)
From Scratch Homemade Pasta Salad and Dressing Recipe
Easy Copycat Kraft Catalina Dressing Recipe
Coleslaw Ramen Chicken Salad
Kick-Butt Pasta Salad Recipe
Family Favorite Veggie Salad

*This article/recipe was originally shared to this website in 2012, and has since been updated to remain relevant, add a free printable recipe card, and improve user experience.

Easy Copycat Kraft Catalina Dressing Recipe (4)
Easy Copycat Kraft Catalina Dressing Recipe (5)
Easy Copycat Kraft Catalina Dressing Recipe (2024)

FAQs

What's in Kraft Catalina dressing? ›

Ingredients. Sugar, Tomato Puree (Water, Tomato Paste), Vinegar, Soybean Oil, Water, Salt, Contains Less than 2% of Modified Food Starch, Phosphoric Acid, Dried Onions, Xanthan Gum, Guar Gum, Dried Garlic, Red 40, Blue 1, Potassium Sorbate and Calcium Disodium EDTA (to Protect Flavor).

What are the ingredients in Kraft Sweet Honey Catalina dressing? ›

Ingredients. TOMATO PUREE (WATER, TOMATO PASTE), VINEGAR, SOYBEAN OIL, WATER, SUGAR, FRUCTOSE, HONEY, SALT, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, REFINER'S SYRUP, XANTHAN GUM, DRIED ONIONS, PHOSPHORIC ACID, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), SUCRALOSE, RED 40.

What is Catalina dressing made of? ›

Most Catalina dressings are made with a blend of ketchup, vinegar, sugar and oil. This recipe gets its zippy flavor from the addition of Worcestershire sauce, ground mustard and a dash cayenne pepper.

How is Catalina dressing different from French dressing? ›

The basic distinction between the two is that Catalina contains more ketchup, less oil, and usually fewer spices than French dressing, making for a deeper red-orange color. Because French dressing has more oil, it tends to taste creamier and look a paler shade of orange.

Is Russian dressing the same as Catalina? ›

Russian dressing typically contains mayonnaise and horseradish. Together, these two ingredients give Russian dressing a much more decadent creaminess than Catalina Dressing. In contrast, Catalina Dressing contains vegetable oil and vinegar, which thin the dressing and make it less rich and more pourable.

What does classic Catalina dressing taste like? ›

It's a little like comparing the taste of co*ke to the taste of Pepsi! You have to! Catalina dressing is tangy and sweet…just like French dressing. But it's not as creamy or spiced.

Is Catalina dressing high in sugar? ›

French or Catalina dressing contains 1048 calories per 250 g serving. This serving contains 98 g of fat, 2.2 g of protein and 47 g of carbohydrate. The latter is 44 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate.

Does Catalina dressing have milk in it? ›

It's worth noting that while most recipes for Catalina and French dressings are dairy-free, Kraft's French contains skim milk powder (heads up, vegans), though Catalina doesn't.

What is Kraft Green Goddess dressing? ›

Kraft Green Goddess Dressing adds cool, refreshing flavor to almost anything. Bursting with sour cream, vinegar and spices, this family favorite dressing for salad delivers deliciously creamy texture and zesty flavor in every bite.

What is Olive Garden's salad dressing made of? ›

Ingredients. Water, Soybean Oil, Distilled Vinegar, Sugar, Salt, Eggs, Romano Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Spice, Xanthan Gum, Dextrose, Annatto Color, Calcium Disodium EDTA Added to Protect Flavor, Natural Flavor.

What does Dorothy Lynch taste like? ›

Sweet and spicy, thick and creamy, the whole family will love the taste of Dorothy Lynch.

Why did they stop making French dressing? ›

The U. S. Food and Drug Administration is revoking the standard of identity for French dressing in response to a citizen petition from the Association for Dressings and Sauces. The petitioners shared information documenting that the standard is outdated.

Is country French the same as Catalina? ›

Although Catalina and French dressing share a host of the same ingredients, ratios are starkly different. Consequently, this has a role in differentiating the two sauces when it comes to color and even texture. Because Catalina tends to consist of a higher amount of ketchup, it boasts a deeper red hue.

What is Thousand Island Dressing made of? ›

Thousand Island Ingredients: It's mixture of mayonnaise, sour cream, ketchup, sweet pickle relish, red onion vinegar, sugar, garlic, and salt and pepper. All ingredients are combined by hand to make a perfect, thick, and creamy dressing, dip, or sauce.

What are the ingredients in Kraft dressing? ›

Water, Soybean And Canola Oil, Vinegar, Sugar, Egg Yolks, Salt, Modified Cornstarch, Modified Milk Ingredients, Xanthan Gum (Thickener), Yeast Extract (Natural Flavour Enhancer), Dried Garlic, Sorbic Acid (Maintains Quality), Dried Onions, Natural Flavour, Phosphoric Acid (Enhances Tartness), Spices, Dried Parsley, ...

Does Catalina have red 40? ›

These include red dye 40, yellow dye 6, and blue dye 1, which probably account for the unusually deep orange color of the product. Two tablespoons of Catalina salad dressing contain 10 grams of carbohydrate, most of which (9 grams) is sugar. It's a lot like pouring pancake syrup on your salad.

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